CONCEPT DEVELOPMENT & CREATIVE SERVICES

Brand & concept development

Business plan development

Menu design & development

Exterior signage design

Branding packages

Marketing collateral & signage

Website design

DESIGN & CONSTRUCTION SERVICES

Project management and oversight

Building design

Interior and exterior design

Architect selection and oversight

General contractor oversight

Liaison for permits & licenses

STRATEGIC SERVICES

Operations strategy

Marketing strategy

Brand strategy

Catering strategy

Delivery strategy

Growth strategy

Start-up and roll-out

Industry Trend Analytics

Facilities Pre and Post Opening Services

KITCHEN SERVICES

Menu implementation

Food & beverage product development

Delivery & catering menu development

Menu pricing

Food & beverage sourcing and costing

Vendor selection

Kitchen design & layout

Kitchen equipment selection

Regulatory Compliance

OPERATIONS SERVICES

POS & back office selection

Staff recruiting & training

Bar & mixology service systems

Cash handling procedures

Delivery & catering operating systems

Manuals, policies, procedures,

forms & checklists

Food safety audits &

system development

TURNAROUND SERVICES

Labor & food cost analysis

Rebranding of existing concept

Vendor analysis

Staff retraining & recruiting

Product mix - menu analysis

Termination services

Executive chef & mixologist consults

Industry trends

Market analysis

REAL ESTATE SERVICES

Site selection

Demographic study

Lease negotiation

Mergers & acquisitions

Landlord representation

Tenant representation

FUNDING & FINANCIAL SERVICES

Investor presentations

Fundraising and angel investors

Investor evaluation

Forensic analysis

GROWTH SERVICES

Introduction to US marketplace

(for international brands)

Franchising and licensing